Showing that frozen pizza doesn’t have to be bad, in fact, quite the opposite – and that is the reason why the vacuum sealed packaging enables the customer to view the entire product (and not just a small window on a cardboard box).
Every single Brick Frozen that leaves the Norwich production facility has been hand-crafted from beginning to end using traditional Neapolitan methods. From sauces, meats, and flour, they source all of the ingredients from Italy and work closely with a handful of Norfolk farmers, suppliers and producers to ensure our vegetables are of the highest possible quality.
Brick have also made the step to reduce their carbon footprint where possible resulting in all their packaging being 100% recyclable.
Additional information
Variety
Pepperoni, Margherita, Dolore
Pepperoni Ingredients: Type 00 wheat flour, water, yeast, salt, Italian tomato sauce, mozzarella cheese (milk), Italian pepperoni. Allergens: Wheat, Milk
Margherita Ingredients: Type 00 wheat flour, water, yeast, salt, Italian tomato sauce, mozzarella cheese (milk), fresh basil, extra virgin olive oil. Allergens: Wheat, Milk
Dolore Ingredients: Type 00 wheat flour, water, yeast, salt, Italian tomato sauce, mozzarella cheese (milk), specialty cured meats and toppings. Allergens: Wheat, Milk
Pizza
£9.40
Freshly made sourdough base pizzas.
Made and frozan to keep in perfect condition.
Just a quick 10 minutes in the oven.
Description
BRICK FROZEN est. 2019
Showing that frozen pizza doesn’t have to be bad, in fact, quite the opposite – and that is the reason why the vacuum sealed packaging enables the customer to view the entire product (and not just a small window on a cardboard box).
Every single Brick Frozen that leaves the Norwich production facility has been hand-crafted from beginning to end using traditional Neapolitan methods. From sauces, meats, and flour, they source all of the ingredients from Italy and work closely with a handful of Norfolk farmers, suppliers and producers to ensure our vegetables are of the highest possible quality.
Brick have also made the step to reduce their carbon footprint where possible resulting in all their packaging being 100% recyclable.
Additional information
Pepperoni, Margherita, Dolore
Pepperoni Ingredients: Type 00 wheat flour, water, yeast, salt, Italian tomato sauce, mozzarella cheese (milk), Italian pepperoni. Allergens: Wheat, Milk
Margherita Ingredients: Type 00 wheat flour, water, yeast, salt, Italian tomato sauce, mozzarella cheese (milk), fresh basil, extra virgin olive oil. Allergens: Wheat, Milk
Dolore Ingredients: Type 00 wheat flour, water, yeast, salt, Italian tomato sauce, mozzarella cheese (milk), specialty cured meats and toppings. Allergens: Wheat, Milk
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